Strawberry Pecan Pie
Overview
Delicious. . .
Tags
- baking
- cake flour
- ingredients for strawberry filling: candy
- ingredients for strawberry filling: eggs
- ingredients for strawberry filling: strawberry
- make pie crust
- make pie crust butter
- make pie crust water
- make pie crust with cake flour
- strawberry filling ingredient essence
- strawberry filling ingredient milk
- strawberry filling ingredients butter
- strawberry filling ingredients salt
- strawberry filling material high powder
- walnut crisp ingredients butter
- walnut crisp ingredients candy
- walnut crisp ingredients walnuts
- walnut crispy material high powder
Ingredients
- Cake flour 100
- Ingredients for strawberry filling: candy 25g
- Ingredients for strawberry filling: eggs 25g
- Ingredients for strawberry filling: strawberry 150g
- Make pie crust 10 grams
- Make pie crust butter 40g
- Make pie crust water 33g
- Make pie crust with cake flour 100g
- Strawberry filling ingredient essence A few drops
- Strawberry filling ingredient milk 40g
- Strawberry filling ingredients butter 20 grams
- Strawberry filling ingredients salt 1. 25 grams
- Strawberry filling material high powder 10 grams
- Walnut Crisp Ingredients Butter 20 grams
- Walnut Crisp Ingredients Candy 10 grams
- Walnut Crisp Ingredients Walnuts 25g
- Walnut crispy material high powder 30g
Steps
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Ingredients for walnut crisps: 30g flour, 10g sugar, 20g butter, 25g walnuts. . . Chop the walnuts. . .
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Mix all ingredients together and knead. . .
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Make a ball and put it in the refrigerator. .
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When I took it out of the refrigerator, it was already very hard. .
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Then crush it with your hands. . . I successfully made walnut crisps. .
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Step 2: Make the strawberry filling. . 150 grams of strawberries, 25 grams of eggs, 25 grams of sugar, 40 grams of milk, 20 grams of butter, 10 grams of cake flour, 1.25 grams of salt, and a few drops of flavor. .
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Cut the strawberries into small pieces.
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Melt the butter over hot water. .
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Add sugar.
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Add salt.
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Stir. .
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Add the flour. Mix. .
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Add the eggs again.
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Add a few drops of fragrance. Stir. .
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Just add strawberry dices. . .
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It's ready after stirring. .
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Step 3: Make the pie crust. . . . 100g cake flour, 40g butter, 10g sugar, 33g water.
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Add flour and sugar to butter. Rub with your hands.
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Knead into corn kernels. .
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Add water again. Rub with your hands. . Knead. .
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Then roll it into pieces with a stick. .
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It became a film. .
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Cover the plate with dough sheets.
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Use a fork to make some holes. . . Prevent it from baking. . Explode. .
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Add strawberry filling. .
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Spread a layer of walnut crisps on top of the strawberries. . .
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A layer was laid. . .
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Place in the oven at 180 degrees. 30 minutes. .
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Successfully released.
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Our breakfast. . . So fragrant. .
