Fried chicken gizzards with onions and green peppers

Overview

How to cook Fried chicken gizzards with onions and green peppers at home

Tags

• private kitchen
• chicken gizzards
• onions
• oyster sauce
• salad oil
• green pepper
• salt

Ingredients

Steps

1. 1 Wash the chicken gizzards and cut into small pieces

   

2. 2 Remove seeds from green pepper, wash and cut into strips

   

3. 3 Wash and cut onions into strips

   

4. 4 Heat oil in a wok, add onion and fry until fragrant

   

5. 5 Pour in the chicken gizzards and stir-fry evenly

   

6. 6 Add a little oil and salt to taste

   

7. 7 Pour in the green pepper before serving, stir-fry until raw and then serve