Fruit platter

Overview

Summer fruits are abundant, with many varieties and different colors. Use the existing fruits to make a platter, including yellow mango, green avocado, purple muscat grapes, and blue blueberries. The colors are beautiful, the appearance is high, and the fruits are rich in various vitamins and nutrients.

Tags

• private kitchen
• avocado
• blueberry
• mango
• rosé

Ingredients

Steps

1. 1 Wash the fruits.

   

2. 2 Cut the core of the mango, remove the pulp with a large spoon and cut into thin slices.

   

3. 3 Peel off the avocado shell and cut into slices as well.

   

4. 4 Stagger the cut mango slices and roll them into rolls. A beautiful mango flower will appear on the plate. You can place other ingredients as you like.

   

5. 5 The colors include yellow mango, green avocado, purple muscat grape, and blue blueberry to complement each other. It has a good appearance and a variety of fruits with vitamin nutrition.

   

6. 6 Wash the blueberry leaves and decorate them beautifully!