[Four Leaves Restaurant] Doggy Day: Honeysuckle Tea
Overview
How to cook [Four Leaves Restaurant] Doggy Day: Honeysuckle Tea at home
Tags
Ingredients
Steps
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Honeysuckle tea
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Pick fresh honeysuckle
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Good picking
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Turn on the steamer and steam for 3 minutes
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Dry in the sun
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Dried honeysuckle
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Put in the vessel
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Boil water and brew it to drink
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It can not only dispel wind and heat, but also clear and detoxify blood
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Used for various febrile diseases, such as body fever, rash, sore throat, etc. It's perfect for drinking tea in summer.