Hericium mushroom powder

Overview

I have some Hericium mushrooms at home, but my family doesn’t like it when I use them to stew soup, and I’m afraid it will spoil if I put them away. So I made Hericium mushroom powder, and it’s good to add some to bread or biscuits.

Tags

• hot dishes
• vegetarian dishes
• dried hericium

Ingredients

Steps

1. 1 Hericium erinaceus soaked in water

   

2. 2 Squeeze out the clean water

   

3. 3 Tear into small pieces and rinse with water twice

   

4. 4 After rinsing, squeeze out the water and spread it flat on the baking sheet

   

5. 5 Preheat the oven to 160 degrees and bake for about 20 minutes

   

6. 6 This is grilled Hericium

   

7. 7 Put the Hericium mane mushrooms into a cooking cup, start the food processor and beat the Hericium mane mushrooms into powder

   

8. 8 The beaten powder can be directly soaked in water to drink or made into snacks