Spicy Braised Dried Fragrance

Overview

Peng Mama's hand-made secret braised dried fennel is fragrant, spicy and chewy. You can't stop eating it. It can be eaten as a snack. WeChat 15173290067

Tags

• hot dishes
• chicken essence
• chili powder
• dried braised incense
• light soy sauce
• rapeseed oil
• salt

Ingredients

Steps

1. 1 Dried fragrant slices are made from authentic Wugang braised dried fragrant spices, which taste good and tough

   

2. 2 Heat up the rapeseed oil, add the chili powder, appropriate amount of salt, chicken essence and light soy sauce into a bowl

   

3. 3 Pour the hot oil into the bowl and the aroma will immediately overflow

   

4. 4 Pour an appropriate amount of chili oil on the dried fragrant seeds and stir. You can add some coriander as appropriate

   

5. 5 Once mixed, it's ready to eat. It's so fragrant that it makes your mouth water, and it's so spicy that you can't stop eating it.

   

6. 6 If you like it, you can add me on WeChat