Scrambled eggs with black bean sauce

Scrambled eggs with black bean sauce

Overview

I made my own black bean sauce. After more than ten days of fermentation, it is finally ready. I will open it in a vat and serve it today

Tags

Ingredients

Steps

  1. Prepare ingredients

    Scrambled eggs with black bean sauce step 1

  2. Beat the eggs and dice the pepper

    Scrambled eggs with black bean sauce step 2

  3. Heat oil in a pot, add diced pepper and stir-fry

    Scrambled eggs with black bean sauce step 3

  4. Pour in black bean paste and stir-fry until fragrant

    Scrambled eggs with black bean sauce step 4

  5. Pour in the egg liquid

    Scrambled eggs with black bean sauce step 5

  6. When the egg liquid is slightly solidified, stir-fry quickly and serve

    Scrambled eggs with black bean sauce step 6

  7. Remove from pan and plate

    Scrambled eggs with black bean sauce step 7