Blueberry Yam

Overview

Small desserts.

Tags

• dessert
• blueberry jam
• iron bar yam

Ingredients

Steps

1. 1 Wash the iron rod yam.

   

2. 2 Cut off and plate.

   

3. 3 Steam for 15 minutes.

   

4. 4 Prepare blueberry jam.

   

5. 5 Two spoons of jam.

   

6. 6 Add water and mix well.

   

7. 7 Steam the yam and then peel it. They say it's easy to peel when it's cooked. After a while, it's almost the same as peeling it when it's raw, but not as sticky. This step is a typical hot dish.

   

8. 8 Peel and cut into sections.

   

9. 9 Drizzle with blueberry juice.