Bacon stewed eggs

Overview

It is a very delicious dish, it is a dish that is often cooked in my family, and the method is simple and easy to make.

A large piece of bacon, cleaned.
Put the ginger slices in the pot and add the bacon. Pour in the cooking wine and blanch the water. If the bacon is not too salty, rinse it and cut it into thin slices.
Just cut it like this.
Put shredded ginger on the sliced bacon, beat in five eggs, as many as you like, add some chicken essence, and top with chopped green onion.

$Bacon stewed eggs step 4$
Just steam it for twenty-five minutes.