Grilled Shrimp with Cheese

Overview

An amazing dish, with the aroma of seafood, fresh vegetables and cheese, I felt very happy the moment I took it into my mouth! Recommended~

Tags

• bbq
• cheese
• cooking wine
• onions
• shredded ginger
• green pepper
• salt
• shrimp
• soy sauce

Ingredients

Steps

1. 1 Cut the onion into fine dices, remove the seeds from the green pepper and cut into fine dices, shred the ginger, mix the onion and green pepper with a little salt and soy sauce and mix well

   

2. 2 Choose slightly larger shrimps, wash them, remove the heads and whiskers, cut the backs, soak in cooking wine and shredded ginger for 20 minutes, set aside

   

3. 3 Wrap the test plate with tin foil, spread a thin layer of oil, and place the soaked shrimp on the baking sheet

   

4. 4 Fill the open back of the shrimp with onions and green pepper garnishes, and place an appropriate amount of shredded cheese on the garnishes

   

5. 5 Preheat the oven to 230 degrees for 10 minutes, put the shrimp in the oven, bake for 20 minutes and take them out of the box