Bitter Melon Tea
Overview
Bitter melon is a green food brought from rural areas because it can nourish gallbladder and moisten the liver, be a diuretic, relieve heat, relieve alcohol, aid digestion, prevent colds, and can also cure laryngitis and wind-heat coughs. Therefore, it is dried in the sun and made into tea, without any additives.
Tags
Ingredients
Steps
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Wash the fresh bitter melon. Because the one brought from home does not contain pesticides, just rinse it with water.
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Because the volume will shrink when dried in the sun, cut it slightly thicker (2-3cm), and place it on a container with holes after cutting. Place in a sunny and ventilated place.
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Show the results for 3 days.
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Slightly bitter and fragrant.