Steamed Meat Patties

Overview

Summer is here, make a steamed dish that is nutritious and nourishes your body.

Ingredients collection, pork leg, prawns, quail eggs, corn, peas.
Peel and decapitate prawns
Put the peeled shrimps and pork into a food processor and stir, add an appropriate amount of salt and cooking wine and mix well.
Remove shrimp devein, head and skin
Wrap the shrimp meat filling
The wrapped meat fillings are all flattened
Place quail eggs, corn kernels, peas and sprinkle with a little salt
Discharge the pressure cooker and steam for ten minutes, then sprinkle a little chopped green onion