Seasonal vegetable toast pizza

Overview

I bought a pack of salty toast specifically to make this small pizza. A small pizza and a bowl of porridge is a satisfying breakfast!

Tags

• baking
• brushed cheese
• corn kernels
• onions
• toast
• bell pepper
• ketchup

Ingredients

Steps

1. 1 Required ingredients.

   

2. 2 Shred the onion and dice the bell pepper

   

3. 3 Blanch the corn kernels and bell peppers, drain them and set aside

   

4. 4 Use a spoon to press down the middle part of the toast and spread a layer of tomato sauce

   

5. 5 Sprinkle with a layer of cheese

   

6. 6 Sprinkle an appropriate amount of corn kernels and peppercorns, and then pour two spoons of egg liquid (beat the eggs in a container in advance).

   

7. 7 Then spread onion shreds and sprinkle an appropriate amount of cheese on top

   

8. 8 Place in baking pan

   

9. 9 Preheat the oven and bake at 170 degrees for 12 minutes