Crispy Longli Fish Steak

Overview

How to cook Crispy Longli Fish Steak at home

Tags

• hot dishes
• the world of two
• common dishes
• foreign cuisine
• children
• western food
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• bread crumbs
• decorative vegetables
• dragon fish
• egg
• flour
• pepper
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Remove the head and skin of the Longli fish, cut into pieces and marinate with salt and pepper

   

3. 3 Dip in dry flour first, then the egg wash, then coat in bread crumbs

   

4. 4 Pour 6-7% hot oil into the pan and fry until golden brown

   

5. 5 Remove and drain

   

6. 6 Decorate the plate and prepare the tomato sauce