Stir-fried pork slices with enoki mushrooms
Overview
How to cook Stir-fried pork slices with enoki mushrooms at home
Tags
Ingredients
Steps
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Slice the meat, wash and tear the enoki mushrooms
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Heat oil in a pan and fry the meat slices for a few minutes until they change color
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Fry the meat until medium-cooked and add enoki mushrooms
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Stir-fry the enoki mushroom until soft, add a small amount of water to stew the meat, add a small amount of soy sauce to adjust the color, add salt and MSG to taste, stir-fry the water until dry, add chili flakes, stir-fry evenly and it is ready to serve