Wooden bran cup

Overview

A very simple dessert, and the ingredients are easy to buy

Tags

• drinks
• condensed milk
• cookie crumbs
• whipping cream

Ingredients

Steps

1. 1 Add light cream to condensed milk (the container containing the cream must be oil-free and water-free, otherwise the cream will not be whipped)

   

2. 2 Beat the cream until 6.7 and distribute it, that is, it will have clear texture,

   

3. 3 Put the cream into a piping bag, then squeeze the cream into a wooden chaff cup,

   

4. 4 Spread the biscuit crumbs on the cream, compact it slightly, and then repeat one layer of cream and one layer of biscuit foam until it is 80% full (if you do not add fruit, then the first layer is cream and the last layer is biscuit foam. If you want to add fruit pieces, then the first layer can be biscuit foam and the last layer is cream)

   

5. 5 Finally, put it in the refrigerator to chill, and then you can enjoy the delicious dessert