Banana Cheese Toast Roll

Overview

I made this toast roll myself. It was the first time I tried it. I read a lot and found that basically everyone uses a pan to fry this toast roll. I didn’t find it in the oven, so I roughly looked at the temperature and time. What I thought at the time was that anyway, they are all things that can be eaten without baking. Bake it and it will only take a long time. It is to make the cheese have a bursting feeling, so as long as it is not over-cooked or overcooked, it will be fine. In my time, the cheese was bursting, but the bottom was a bit mushy, but the top was not colored yet, so I think I should increase the temperature on the upper heat and reduce the lower heat by 5 degrees and it should be fine! @acaNorth American Electrical Appliances

Tags

• baking
• banana
• cheese
• egg
• toast

Ingredients

Steps

1. 1 Prepare the required materials first, it’s very simple, just three things.

2. 2 Remove all four sides of the toast and flatten with a rolling pin.

3. 3 Place a piece of cheese in the middle.

4. 4 Peel the banana and cut off the head and tail. It is best to choose a straighter banana. Arrange the bananas on the bottom of the toast.

5. 5 Roll it up, apply some egg wash on the joint, and stick it tightly.

6. 6 Place on baking sheet and brush with egg wash.

7. 7 After preheating the upper and lower tubes of the aca North American Electric oven to 200 degrees, place the baking sheet and bake for about 8 minutes. The temperature and time are for reference only.

8. 8 After baking, carefully remove and cut diagonally.

9. 9 Post a photo, eat it while it's hot, it's really delicious.