Cupcakes

Overview

How to cook Cupcakes at home

Tags

• baking
• cake flour
• egg
• salad oil
• white sugar
• milk

Ingredients

Steps

1. 1 Beat the whole eggs and add the sugar in three batches.

   

2. 2 Whip it until it has a little texture.

   

3. 3 Sift in the low-gluten flour twice and stir it up and down until uniform. Do not stir

   

4. 4 Finally pour in the milk and salad oil and stir it up and down.

   

5. 5 Put the paper cup into the mold, then pour the batter into the paper cup, shake it gently to remove air bubbles, and bake in the oven at 150 degrees for three minutes, then put it in and test for 20 minutes.

   

6. 6 Finished product pictures

   

7. 7 Finished product pictures

   

8. 8 Finished product pictures