Stir-fried three shredded shreds
Overview
How to cook Stir-fried three shredded shreds at home
Tags
Ingredients
Steps
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Cut potatoes, carrots, and peppers into shreds.
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Wash the potatoes and carrot shreds with water several times to rinse away the potato starch.
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Stir-fry potatoes and carrot shreds for about 3 minutes, and add shredded pepper.
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When the pepper changes color, add salt and chicken essence and stir-fry for a while. A plate of sweet and crisp "fried three shredded vegetables".