Tomato scrambled eggs

Overview

How to cook Tomato scrambled eggs at home

Tags

• hot dishes
• cooking wine
• egg
• tomato
• chopped green onion
• salt

Ingredients

Steps

1. 1 Finished product

   

2. 2 Beat the eggs, add a little cooking wine, salt and water

   

3. 3 Cut tomatoes into small pieces

   

4. 4 Heat the oil pan

   

5. 5 Pour in the beaten egg liquid and stir-fry

   

6. 6 Plate and set aside

   

7. 7 Pour in appropriate amount of oil

   

8. 8 Pour in the tomatoes and stir-fry until the flavor comes out

   

9. 9 Put a little water

   

10. 10 Cook until tomato juice comes out

    

11. 11 Pour in the reserved eggs and stir-fry

    

12. 12 Put some chopped green onion