Dried bamboo shoots

Dried bamboo shoots

Overview

In the past few days, there is a special smell permeating the air in the streets and alleys of Shengzhou. It is a taste passed down from ancestors. It takes nearly a month from pickling to drying. I like the anticipation of making delicious food because it has the taste of time... There are differences between the dried bamboo shoots in Shengzhou and the dried plums in Shaoxing. Personally, I think our taste is better~😄

Tags

Ingredients

Steps

  1. Fresh mustard seeds~

    Dried bamboo shoots step 1

  2. Let it dry in the sun to remove the moisture~

    Dried bamboo shoots step 2

  3. Stack the sun-dried vegetables together, cover them with film and let them dry naturally for a few days until the leaves turn a little yellow~

    Dried bamboo shoots step 3

  4. After air-drying the mustard seeds for a few days, you can wash them~

    Dried bamboo shoots step 4

  5. Rinse clean~

    Dried bamboo shoots step 5

  6. Let the washed vegetables dry ~

    Dried bamboo shoots step 6

  7. Cut the dried vegetables into small pieces of about 2.5 cm~

    Dried bamboo shoots step 7

  8. Pickle 20 pounds of vegetables with six ounces of salt. You can rub it with your hands or step on it with your feet. After pickling, put it on top with a heavy object~

    Dried bamboo shoots step 8

  9. After 20 days of marinating~

    Dried bamboo shoots step 9

  10. Isn’t the golden yellow pomegranate alluring?

    Dried bamboo shoots step 10

  11. Peel the bamboo shoots and set aside~

    Dried bamboo shoots step 11

  12. Cut into small pieces~

    Dried bamboo shoots step 12

  13. One layer of bamboo shoots and one layer of vegetables~

    Dried bamboo shoots step 13

  14. Finally, add an appropriate amount of salt and water~

    Dried bamboo shoots step 14

  15. Cook over high heat~

    Dried bamboo shoots step 15

  16. The cooked bamboo shoots and dried vegetables are placed on the mat to dry~

    Dried bamboo shoots step 16

  17. If the sun is strong, it only takes a day and a half to dry~

    Dried bamboo shoots step 17

  18. This is dried bamboo shoots~

    Dried bamboo shoots step 18

  19. Dried bamboo shoots and vegetables, fresh and tender~

    Dried bamboo shoots step 19

  20. Some people say that our dried bamboo shoots are similar to Shaoxing’s dried plums, but I personally think there is a difference~

    Dried bamboo shoots step 20

  21. Dried bamboo shoots paired with our local special fried noodles, it tastes so delicious~

    Dried bamboo shoots step 21