Stir-fried beef with cordyceps flowers

Overview

How to cook Stir-fried beef with cordyceps flowers at home

Tags

• hot dishes
• fat beef roll
• fresh cordyceps flowers
• garlic
• oyster sauce
• black pepper
• salt

Ingredients

Steps

1. 1 Wash the fresh Cordyceps flowers, blanch the fat beef rolls and set aside.

   

2. 2 Put an appropriate amount of base oil in the pot, add garlic slices and sauté until fragrant.

   

3. 3 Add the Cordyceps flowers to the pot and stir-fry for 1 minute.

   

4. 4 Add beef and stir-fry briefly.

   

5. 5 Add two tablespoons of oyster sauce and saute until fragrant, then add an appropriate amount of salt and black pepper according to personal taste.