Rock candy fruits

Overview

How to cook Rock candy fruits at home

Tags

• dessert
• kiwi
• kumquat
• orange
• white sugar

Ingredients

Steps

1. 1 Wash the fruits and skewer them with bamboo forks

   

2. 2 Boil a bowl of boiling water in a pot

   

3. 3 After the water boils, pour the sugar in and cook

   

4. 4 Stir evenly to avoid burning the bottom

   

5. 5 Continue to cook, but cannot move at this time

   

6. 6 Cook the sugar over low heat until golden brown

   

7. 7 Drizzle caramel on the fruit skewers

   

8. 8 All fruit skewers are topped with caramel

   

9. 9 Put the fruit skewers drizzled with caramel aside and let them cool, and they will become rock candy fruits