Honey Pickled Lime

Honey Pickled Lime

Overview

The hepatitis B vaccine controversy has been quite serious recently, and my baby has to take the second injection. I am really a little scared. I have thought of many ways to make breast milk nutritious and strengthen the baby's resistance, but there are not many ways for mothers. On the other hand, I still hope that I will be as beautiful as before after giving birth, or even more beautiful! Women should love themselves inwardly~

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Ingredients

Steps

  1. Prepare the limes, wash them, and use paper to absorb the water (very important! Water will damage them easily!)

    Honey Pickled Lime step 1
  2. Cut into thin slices and set aside. Be sure to slice them thinly so that the nutritional flavor comes out more easily~

    Honey Pickled Lime step 2
  3. First put some honey at the bottom of the empty bottle, then add the lime slices

    Honey Pickled Lime step 3
  4. After adding the lime slices, add honey to marinate the lime slices. I used the old honey from our Banna Mountain. Zhuang people said that the old honey has nutrients and bacteria, but I personally think it is unreliable. We older generations regard old honey as a treasure, and compared to new honey, old honey is darker in color and occasionally crystallizes, which can have a good lung-moistening effect~

    Honey Pickled Lime step 4
  5. Give it a stir. The lemon water will come out soon~ Marinate it for a day and you can eat it deliciously~ Make some water and drink it every morning to whiten the skin, detoxify the gastrointestinal tract, increase breast milk nutrition, and moisturize the lungs~ All in one fell swoop! !

    Honey Pickled Lime step 5