Saliva Cucumber

Overview

How to cook Saliva Cucumber at home

Tags

• hot dishes
• chopped pepper
• cucumber
• sugar
• vinegar
• chopped green onion
• soy sauce

Ingredients

Steps

1. 1 Half a cucumber is enough

   

2. 2 Cut the cucumber in half and slice it into thin slices. Use a little force and the cucumber slices will be complete

   

3. 3 Roll up the cucumber slices and arrange on the plate

   

4. 4 Prepare minced garlic and chopped pepper. You can also use chili powder here

   

5. 5 Mix soy sauce, sugar, vinegar and Laoganma into juice and stir well

   

6. 6 Add oil to the pan and sauté the minced garlic and chopped pepper until fragrant. If you don’t use minced pepper and use chili noodles, remember to mix the chili noodles into the above soup. Just sauté the minced garlic until fragrant. I also add some sesame oil to the peanut oil in the pot to make it more fragrant

   

7. 7 Pour the hot oil into the soup and stir evenly. If the sugar has not melted just now, let the oil melt while it is still hot

   

8. 8 Pour the soup over the cucumber rolls

   

9. 9 Fragrant, cold and delicious, sweet and sour mouth-watering cucumber is born~ If you are using chili noodles, you can chop the wolfberry and sprinkle it on top~ Then sprinkle with chopped green onion