No-bake quick Oreo cheesecake

Overview

Craving dessert but don’t have an oven? It doesn't matter, the making process of this Oreo cheesecake does not require an oven, and it is very simple and quick. You can make it in half an hour. You just need to prepare the required ingredients, then mix them all and put them into molds and refrigerate them for a few hours. The next thing is to enjoy this delicious dessert. Haha, isn’t it very, very, very simple? Even children can operate it easily. A special reminder is that the cream cheese must be completely softened, otherwise there will be lumps when mixed with the cream, which will be difficult to mix evenly, affecting the taste and not being beautiful. Remember, remember, remember! ! !

Tags

• baking
• cream cheese
• oreo cookie crumbs
• whipping cream
• fine sugar

Ingredients

Steps

1. 1 Prepare the required ingredients.

   

2. 2 Take 100 grams of Oreo cookie crumbs and put them into a bowl, and add 40 grams of whipping cream.

   

3. 3 Mix well with a spatula.

   

4. 4 Pour into the mousse circle and press flat with a spatula.

   

5. 5 Add 30 grams of caster sugar to the softened cream cheese.

   

6. 6 Beat evenly.

   

7. 7 Add 40g of caster sugar to 400g of cream and beat until half-paste.

   

8. 8 Add the whipped cream to the cream cheese.

   

9. 9 Add the remaining 40 grams of crushed Oreo cookies.

   

10. 10 Mix well.

    

11. 11 Pour into the mousse ring, compact with a spatula, smooth the surface, and refrigerate for more than 4 hours.

    

12. 12 Take out the refrigerated cake that has been set, and apply a hot towel around the mousse ring to remove it from the mold.

    

13. 13 Finished product

    

14. 14 Finished product

    

15. 15 Finished product

    

16. 16 Finished product