Microwave Vegetable Toast Omelette

Overview

How to cook Microwave Vegetable Toast Omelette at home

Tags

• recipes for lazy people
• western food
• coriander
• cucumber
• egg
• enoki mushroom
• onions
• toast
• carrot
• salt

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Hollow out the middle of one piece of toast, stack it on top of the other piece of toast, and place it on a microwave-safe plate

   

3. 3 Wash and shred cucumbers, carrots and onions, wash and cut enoki mushrooms into sections, wash and mince coriander

   

4. 4 Put the mixed vegetables evenly into the middle of the toast, being careful not to break the edges of the toast

   

5. 5 Crack the eggs into a bowl, add a little salt and beat

   

6. 6 Slowly pour the beaten egg liquid on the vegetables, put it in the microwave oven, and cook it on high heat for three minutes. The time can be controlled according to the power of your microwave oven. If you don't control the time well, you can take it out and check it every one minute. The vegetables are cooked

   

7. 7 When the time is up, take out the cold plate and start eating. Be careful to burn your mouth