Kawaii Mini Egg Tarts
Overview
Making such kawaii little egg tarts on the weekend will not only make people feel good, but also increase their appetite. The taste is rich and delicious. . A perfect snack for the afternoon, make one now! !
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Ingredients
Steps
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Take out the tart crust 20 minutes in advance. First put milk, sugar and whipping cream in a bowl.
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Use an egg white separator to separate the egg yolks from the whites, using the egg yolks.
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Add the egg yolks and beat well, then add the condensed milk and stir until foam forms and looks pure.
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Put the egg tart liquid into the egg tart shell, no need to fill it full! (You can also decorate with cranberries or raisins)
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Put it in the oven, the middle and upper layers, the temperature is 200 degrees, and the time is 14 minutes. Don't take too long, it will be burnt easily, haha, mine was almost there. .