Vegetarian steamed bacon (serves 4)

Overview

How to cook Vegetarian steamed bacon (serves 4) at home

Tags

• hot dishes
• bacon
• enoki mushroom
• potatoes

Ingredients

Steps

1. 1 Peel and shred potatoes, put in water and set aside. Remove the stems of the enoki mushrooms, tear them into small strands, wash and set aside.

   

2. 2 Slice bacon thinly.

   

3. 3 Spread shredded potatoes and enoki mushrooms on the disc, and place bacon slices on top.

   

4. 4 Start steaming at the same time as the cold water in the steamer for 25 minutes.