Blueberry Cake Roll

Blueberry Cake Roll

Overview

The cake with blueberry jam is filled with the fruity aroma and the sweetness of the cake. It is a happy taste.

Tags

Ingredients

Steps

  1. Cake flour, sugar, oil

    Blueberry Cake Roll step 1

  2. Separate the egg yolk and egg white, beat the egg yolk first

    Blueberry Cake Roll step 2

  3. Add sugar and beat

    Blueberry Cake Roll step 3

  4. Add oil and continue to whip

    Blueberry Cake Roll step 4

  5. Add sifted flour

    Blueberry Cake Roll step 5

  6. Mix well

    Blueberry Cake Roll step 6

  7. Beat egg white

    Blueberry Cake Roll step 7

  8. Add sugar gradually and beat

    Blueberry Cake Roll step 8

  9. Whip until stiff peaks

    Blueberry Cake Roll step 9

  10. Take one third and mix into the egg yolk batter and mix well (cut and mix without making circles)

    Blueberry Cake Roll step 10

  11. Pour the mixed egg yolk paste into the egg whites and mix evenly

    Blueberry Cake Roll step 11

  12. Pour into the baking tray, preheat the oven to 150 degrees for 15 minutes, and bake in the oven for 50 minutes

    Blueberry Cake Roll step 12

  13. Take out and let cool

    Blueberry Cake Roll step 13

  14. Use a knife to make shallow cuts on the cake

    Blueberry Cake Roll step 14

  15. Spread blueberry jam

    Blueberry Cake Roll step 15

  16. Roll up, wrap in oil paper and refrigerate to set

    Blueberry Cake Roll step 16

  17. Remove and slice.

    Blueberry Cake Roll step 17