Luffy's big chicken drumstick
Overview
How to cook Luffy's big chicken drumstick at home
Tags
Ingredients
Steps
-
Defrost two chicken legs.
-
Cut it open and soak out the blood.
-
Add cooking wine, dark soy sauce, light soy sauce, black pepper and marinate for half an hour.
-
Grind the chicken breast into puree, add onions, soy sauce, salt and MSG. Mix the oyster sauce.
-
Spread bacon on baking sheet.
-
Place cheese slices on top (the picture is blurry, try to deal with it 😂).
-
Place a layer of chicken puree on the cheese slices and a hard-boiled egg in the middle.
-
Put the chicken legs on top, place a layer of chicken on top, then add two slices of cheese.
-
Roll up.
-
Turn the chicken legs over, apply a layer of honey, and bake at 200 degrees for 40 minutes.
-
Finished product.
-
Cut in half.
-
The above three pictures are pictures of the finished product. The meat is fragrant, so hurry up and start making it.