Kelp soup

Overview

How to cook Kelp soup at home

Tags

• soups
• dried kelp
• keel
• msg
• soybeans
• salt

Ingredients

Steps

1. 1 Soak kelp overnight, wash and cut into large pieces.

   

2. 2 First, drain the keels, then put them in a casserole with soybeans and simmer over low heat for two hours.

   

3. 3 Add kelp and simmer for half an hour.

   

4. 4 Just add salt and MSG!