Bacon toast
Overview
How to cook Bacon toast at home
Tags
Ingredients
Steps
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Fry the eggs over low heat until cooked.
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Spread salad dressing on toast slices.
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Add scrambled eggs 🥚.
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Put a cheese slice on top.
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Cover with another piece of toast.
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Cut in half.
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Wrap bacon around your waist.
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Coat the exposed part of the toast with egg yolk liquid and place in the oven at 180°C for 20 minutes.
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Done.