Stir-fried green pepper with fragrant dry ingredients

Overview

Very good as a meal

Tags

• hot dishes
• aged vinegar
• dried fragrant
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 pieces of dried incense

   

2. 2 green pepper, choose one with thin skin

   

3. 3 Shred the green pepper and cut the dried coriander into long slices

   

4. 4 First fry the green pepper for 1 minute

   

5. 5 Add the dried fragrant seeds and stir-fry for 1 minute. Add a little rice vinegar or mature vinegar in the middle

   

6. 6 Add salt and soy sauce to taste before serving

   

7. 7 Okay. You can add carrots and king oyster mushrooms to this dish. If there are carrots, stir-fry the carrots until they turn color in the oil and then stir-fry the green peppers. King oyster mushrooms can be put into the pot together with green peppers.