Ham and cheese bread

Overview

Ham sausage is a particularly delicious snack for children. Although it is delicious when eaten raw or cooked, don’t eat too much!

Prepare the required materials
In addition to butter, pour milk, eggs, and flour into the bread machine in sequence. Add salt to one corner, powdered sugar to one corner, and yeast in the middle
After kneading for 20 minutes, add 25 grams of butter and start the kneading process for another 20 minutes
As time goes by, the face becomes bigger and you can take it out to vent and style it
After deflating, you can shape it. As shown in the picture, roll up half of the ham sausage, cut it open with a knife, and then twist the ham sausage into a petal shape
It can also be made into five
After the shape is ready, place it on a gold plate and put it in the oven to start the fermentation function for 20 minutes
After the second fermentation, brush with egg wash, sprinkle the ham with cheese and chopped green onion, and bake in the oven at 120 degrees for 30 minutes. Adjust the temperature according to your own oven to avoid burning
After 30 minutes, you can take it out of the oven and start eating. It tastes great and the ham and cheese bread is ready