Fried buns

Overview

How to cook Fried buns at home

Tags

• pasta
• chives
• hand leather
• meat filling

Ingredients

Steps

1. 1 Prepare an appropriate amount of hand leather.

   

2. 2 Add appropriate amount of salt, a small amount of chives, oyster sauce, and chicken essence to the meat filling, and stir evenly.

   

3. 3 Put an appropriate amount of meat filling on the hand wrapper, and dip some water around it to make it easier to stick to it. Then follow the surroundings like a bun. Pinch together.

   

4. 4 Finished product.

   

5. 5 Heat an appropriate amount of oil in the pan and add the fried buns. Fry until slightly golden, cover and simmer over low heat for about 15 minutes.

   

6. 6 Before putting the pot into the pot, you can add some flour and water, and then you can take it out of the pot after the water is dried up. Sprinkle some sesame seeds and let’s go!