Stir-fried bacon and onions

Overview

This is my first time making bacon this year, so I’m going to make some bacon delicacies

Tags

• hot dishes
• bacon
• onions
• peanut oil
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Prepare the raw materials. The bacon is steamed and sliced in advance

   

2. 2 Shred onions

   

3. 3 Heat oil in a pan, add a few peppercorns and saute until fragrant

   

4. 4 First add onions and stir-fry

   

5. 5 When the onions become transparent, add the bacon and stir-fry evenly

   

6. 6 Add a little salt to taste before serving (there is salt when the bacon is cooked)