Shell handmade chocolate set
Overview
Like to eat chocolate? If you like it, come and learn how to make this shell chocolate set. Christmas is coming soon, come and make a romantic chocolate for your loved one. Although it is troublesome, the making process is very happy. Will you feel a sense of happiness and accomplishment when you see beautiful and delicious chocolates being made by your own hands?
Tags
Ingredients
Steps
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Put the white chocolate in a glass bowl, put it in the microwave and heat it on a low setting for 15 to 20 seconds, take it out and stir, repeat until the chocolate is completely melted and set aside
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Preheat the mold appropriately with a hair dryer. Use a clean brush dipped in white chocolate to lightly apply a layer of white chocolate on the mold and quickly spread it into the pattern you want
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Let the mold cool in an environment of 18-20 degrees Celsius. At the same time, start melting the dark chocolate in the same way until it is completely melted
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After confirming that the white chocolate has dried, fill the entire mold with dark chocolate and gently tap the mold on the workbench to release the air bubbles inside the chocolate
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Let the mold stand for five minutes in an environment of 18-20 degrees Celsius, then put it in the refrigerator for 10 minutes and take it out. Press lightly on the workbench to release the chocolate from the mold, then pour the chocolate out gently
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A plate of beautiful handmade chocolates is complete
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Put the prepared chocolate into the prepared gift box, and then give it to the friend you want to send it to