Tomato and egg soup
Overview
How to cook Tomato and egg soup at home
Tags
Ingredients
Steps
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Heat a little oil in the pan, add the green onions and stir-fry until fragrant.
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Quickly stir-fry the chopped tomatoes.
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Add appropriate amount of water and bring to boil.
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Beat two eggs and pour in the egg liquid after the water boils.
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Finally add some salt and chicken essence to taste.