Toon scrambled eggs
Overview
Toon is known as a tree vegetable. It is the bud of the toon tree. It is very strong in season and can only be tasted in spring. Its aroma is rich and its nutritional value is much higher than other vegetables. In Beijing cuisine, it is also regarded as a precious delicacy for banquet guests. And because of its simple method, it is very popular among the people.
Tags
Ingredients
Steps
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Wash Chinese toon in water;
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Cut into small pieces;
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Beat eggs;
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Pour oil into the pot and heat over high heat until extremely hot;
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Pour in the eggs and fluff them up instantly;
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Quickly disperse;
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Pour in the Chinese toon and stir-fry quickly, add a little salt and stir-fry evenly;
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Remove from the pan and serve on a plate.