Red Date, Egg and Peanut Soup
Overview
How to cook Red Date, Egg and Peanut Soup at home
Tags
Ingredients
Steps
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grams of peeled peanuts, add water and simmer! (If you haven’t peeled the skin, you can run it with water in advance and rub it off)
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I simmer it in a saucepan for 2.5-3 hours!
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After stewing, add the cut red dates and let them simmer for a while!
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Pour into the pot, add appropriate amount of sugar and bring to a boil!
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Beat two eggs!
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Slowly pour the beaten eggs into the peanut soup (do not stir first, let the egg drops solidify before stirring)
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Get out of the pot!
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You can also make milk peanut soup!