Tenderloin vegetable rolls
Overview
How to cook Tenderloin vegetable rolls at home
Tags
Ingredients
Steps
-
Buy a good piece of pork tenderloin
-
slice
-
Pickle in advance
-
Prepare shredded carrots and cucumbers
-
Shredded green pepper
-
Chrysanthemum chrysanthemum
-
Roll the vegetables into the tenderloin
-
Sealing side down, bake at 200 degrees for 15 minutes
-
Arrange on the plate and garnish with chrysanthemum leaves