Banana Cake
Overview
Banana is used as raw material, and the finished product is moist and soft with a strong banana flavor. It is great. Recipe: 450g banana, 70g condensed milk, 80g salad oil, 45g sugar, 2 eggs, 200g low-gluten flour, 10g baking powder
Tags
Ingredients
Steps
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Group photo of raw materials
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Peel and chop the bananas and stir into banana paste
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Mix eggs and sugar evenly until foamy.
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Add condensed milk and mix well
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Add salad oil and mix well
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Then add banana paste and mix well
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Sift low-gluten flour and baking powder, pour into egg-banana paste and mix well.
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Pour the batter into the mold, filling it eight-quarters full. Squeeze a little butter on the surface;
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Place the mold in the oven. The Depp built-in oven is used here. The baking mode is selected, the temperature is 180, and the time is 45 minutes. Welcome to follow our WeChat public account: Depu Gourmet Kitchen. Sina Weibo: Depu Baking Laboratory
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