Vegetarian Fried Potato Chips

Overview

How to cook Vegetarian Fried Potato Chips at home

Tags

• hot dishes
• chicken essence
• cumin
• five spice powder
• little yuan onion
• potatoes
• salt
• small green pepper
• soy sauce

Ingredients

Steps

1. 1 Prepare the ingredients. Peel the potatoes, wash them, slice them, and drain them. Wash the green peppers and break them into half. Cut the green onions with a knife

   

2. 2 Put oil in the wok, when it is hot, add potatoes, cumin, five-spice powder, chicken essence, soy sauce, add some water and salt and stir-fry, add the green pepper and stir-fry

   

3. 3 Add green onions and stir-fry for a few times before serving

   

4. 4 Very good to eat