Stir-fried bacon with green pepper, cabbage and stems
Overview
How to cook Stir-fried bacon with green pepper, cabbage and stems at home
Tags
Ingredients
Steps
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Slice bacon, cut cabbage stems and green pepper into shreds.
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Fry the bacon first,
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Sauté until fragrant,
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Move the pot to the side and add cabbage and green pepper. Add salt to the cabbage and stir-fry evenly.
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Mix and fry again,
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Pour on soy sauce for color,
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Sprinkle with MSG,
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Stir well and serve on a plate.