Stir-fried shredded lettuce
Overview
How to cook Stir-fried shredded lettuce at home
Tags
Ingredients
Steps
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Prepare ingredients.
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Peel the lettuce, starting from the end.
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Cut the lettuce into shreds, not too thin, about the thickness of a matchstick. If you chop it finely, it won't be crispy when fried.
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Heat oil in a pan, add minced garlic, stir-fry for three seconds and add shredded lettuce. After the lettuce shreds become soft, add salt and chicken essence.
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On the plate, it's very crispy.