Milk toast
Overview
I have been using this brand of milk recently. It has a very milky taste and it is super delicious because it contains whipped cream! Using this to make toast is also very delicious~😜
Tags
Ingredients
Steps
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Prepare materials.
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Put all ingredients except butter together.
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Beat into a dough.
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Add butter and beat until smooth.
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Ferment until doubled and divide into 3 portions.
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Roll it up and put it into a toast mold for secondary fermentation.
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minutes full, put in the oven, 180 degrees for 30 minutes.
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Take it out and unmold immediately to dry.
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Slice and serve!