Fried Pork Slices with Chili

Overview

Stir-fried pork with chili pepper is a dish that often appears in restaurants and ordinary people's homes. It is a great addition to meals.

Ingredients collection, pork leg, chili, garlic
Slice the meat and mix it with salt and starch. Shred the green chili pepper and mince the red chili pepper
Fry the fat meat to dry, add the marinated lean meat and stir-fry until it changes color and set aside
Add the chopped chili and garlic slices, appropriate amount of salt and stir-fry over high heat
Stir-fry until the chili becomes like tiger skin
Pour in lean meat, add light soy sauce, dark soy sauce and mix well
Super delicious, rice soaked in oil soup is fragrant