Egg and Cheese Toast ready in 15 minutes
Overview
Foodies, are you still worrying about breakfast? Today I will recommend a quick, convenient and nutritious breakfast, which is very suitable for friends who are rushing to school or work. It is so delicious that you can’t have friends! Foodies, you must learn this delicious food! Material:
Tags
Ingredients
Steps
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Prepare materials,
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Use scissors to cut a heart shape 1cm away from the edge of the bread (gently, don’t cut to the bottom)
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Flatten the bread within the heart-shaped area to form a groove
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4.Put eggs in the groove
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Spread shredded cheese between the egg white and the edge of the bread
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Preheat the oven, put it in the oven on the lowest level, and heat it up and down to 150 degrees for about 15 minutes. Just watch the cheese melt.