Bear toast
Overview
The pace of modern life is accelerating, and everyone is in a hurry in the morning. A cute breakfast is very good, nutritious and healthy, and both adults and children will love it!
Tags
Ingredients
Steps
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Prepare two pieces of toast and two bottle caps of different sizes
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Use the lid to press out the shape, take out the inner part of one piece, and leave the other piece untouched, just press out the seal
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Use a wooden stick to press it firmly
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Beat the eggs and add a little salt and mix well
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Overlap two pieces of toast, add the egg mixture, place on a baking sheet, and preheat the oven
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Place in the middle rack of the oven at 165 degrees, about 10, and bake until the surface is golden brown and the egg liquid changes color. After turning off the oven, let it simmer for a few minutes
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Take it out, use scissors to cut a small circle of the core you just took out, and put it into the baked toast slices, as shown in the picture
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Draw the eyes, bow, mouth, nose with the melted chocolate
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On the table, the cute breakfast begins!
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Both adults and children love it!